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Filled crust with ricotta, tomato sauce, mozzarella, basil, aubergine, salty sheep ricotta.
Tagliatelle with cherry tomatoes and basil.
Filled crust with ricotta, tomato sauce, mozzarella, basil, aubergine, salty sheep ricotta.
Savoiardi, mascarpone, eggs and sugar.
If you have already visited our restaurant, you know the reason why customers come
back again and again. Pure ingredients, taste and selected wines combine our
success.
Neapolitan pizza, handmade fresh pasta, kneaded bread from pure ingredients, fresh
vegetables, selected Italian cheeses and cold cuts, Greek virgin olive oil and our
unique tiramisu at the end.
The staff of “La Ricotta” works daily with the freshest ingredients and recipes from the heart of Napoli to offer you the most delicious italian flavors. For our delivery services, you can choose the provider that fits you better by clicking one of the links below.
OUR HANDMADE SAUSE
Our sauce has a secret, tomatoes from Parma made with a 100 years old recipe for the preparation of pomodoro San Marzano. Tomatoes that ripen under the sun for as long as needed.
Η ΖΩΗ ΕΙΝΑΙ ΣΑΝ ΜΙΑ ΠΙΤΣΑ, ΟΣΑ ΠΕΡΙΣΣΟΤΕΡΑ ΤΗΣ ΒΑΖΕΙΣ ΤΟΣΟ ΠΟΙΟ ΝΟΣΤΙΜΗ ΓΙΝΕΤΕ…
We choose only the finest ingredients.
Every morning we buy fresh vegetables which we use on the same day.
At “La Ricotta” we believe that the only way you can really create proposals is the selectivity of your raw materials. That’s why we look for the best quality every day. The cold cuts and cheeses we use are all of Italian origin while the vegetables come from from small productions and are certified to meet the strictest quality and taste criteria: Our criteria!
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